Pizza Burger Pie
Imagine sinking your teeth into a warm, cheesy slice of Pizza Burger Pie, where the savory flavors of juicy beef melt seamlessly into the gooey goodness of mozzarella and tangy tomato sauce. This delightful dish is a comforting fusion of two classics that brings both familiarity and excitement to your dinner table. The first time I prepared this dish, a mischievous cat crept up, sniffing the air and proving the age-old adage that the way to a cat’s heart (or, in this case, my family’s heart) is truly through their stomachs. With its uncomplicated ingredients and easy preparation, Pizza Burger Pie is perfect for busy weeknights or cozy family gatherings. It’s everything you love about pizza, combined with the hearty satisfaction of burgers, resembling another popular recipe I’ve shared—Mexican Enchilada Casserole. Both are hits in our household, and I’m excited for you to try this one!
What is Pizza Burger Pie?
So, what exactly is this intriguing Pizza Burger Pie? Well, just imagine a pie that combines your favorite elements of a pizza and a burger into one scrumptious package. Is it a pie? Is it a pizza? Is it a burger? It strikes a delightful balance among all three, making it a fantastic centerpiece for your next family meal. And let’s be honest: who wouldn’t agree that the way to a man’s heart is through his stomach? With each bite, you get a satisfying crunch from the crust, followed by the rich flavors of seasoned beef and cheesy goodness. Don’t you want to serve up something special? Go ahead and gather your ingredients; this pie is waiting to become a family favorite!
Why You’ll Love This Pizza Burger Pie
This Pizza Burger Pie is not just easy and delish; it’s also a budget-friendly star in your kitchen repertoire. First off, it’s an all-in-one meal that saves you from having to whip up multiple dishes, making it an impressive main course without breaking the bank. Secondly, the customizable flavor combinations allow you to stack on all the toppings you adore—think jalapeños, bell peppers, or extra cheese—to create something truly personal. Just imagine digging into that beautifully golden crust, revealing layers of satisfying beef and melty cheese, with each bite bursting with flavor. It’s like a pizza and a burger had a delicious baby! Consider this your invitation to whip up this fabulous dish; your family will undoubtedly be begging for seconds.

How to Make Pizza Burger Pie
Quick Overview
Making Pizza Burger Pie is as straightforward as it is satisfying. You’ll enjoy the crispy, golden crust, the juicy, flavorful beef, and the warm, gooey cheese that ties it all together. The total preparation time is about 30 minutes, plus additional time for baking. Trust me; you won’t have to slay a dragon to enjoy this dish—it’s just that easy!
Key Ingredients for Pizza Burger Pie
To create this mouth-watering Pizza Burger Pie, gather the following ingredients:
- 1 lb ground beef (Halal-certified)
- 1 cup pizza sauce (check for halal certification)
- 2 cups shredded mozzarella cheese
- 1 cup chopped onions
- 1 cup chopped bell peppers (optional)
- 1 package refrigerated pizza dough
- 1 tablespoon Italian seasoning
- 1 teaspoon garlic powder
- Salt and pepper to taste
Make sure all your ingredients are halal-approved, and feel free to modify the toppings to suit your family’s preferences!
Step-by-Step Instructions
- Preheat Your Oven: Start by preheating your oven to 425°F (220°C). This step is crucial for achieving that golden crust!
- Cook the Beef: In a large skillet over medium heat, brown the ground beef. Break it apart with a spatula and cook until it’s fully browned, about 7-10 minutes. Drain any excess fat.
- Season the Beef: Once the beef is cooked, add the chopped onions, bell peppers, Italian seasoning, garlic powder, salt, and pepper. Cook for an additional 5 minutes, ensuring the vegetables soften.
- Prepare the Dough: Unroll the refrigerated pizza dough on a lightly floured surface. Make sure to stretch it slightly to fit a greased pie dish (or a similar baking dish).
- Assemble the Pie: Place half of the dough into the bottom of the dish. Spread half of the pizza sauce over it, then layer half of the beef mixture and sprinkle one cup of mozzarella cheese. Repeat the layers: sauce, beef mixture, and finish with the remaining cheese.
- Cover with Dough: Top with the remaining dough, sealing the edges well to keep the delicious fillings inside. Cut a few slits on the top for steam to escape.
- Bake: Place the assembled pie in the preheated oven and bake for 25-30 minutes until the crust is golden brown.
- Cool and Serve: Allow it to cool for about 5 minutes before slicing. Serve warm, and enjoy your savory masterpiece!
Top Tips for Perfecting Pizza Burger Pie
- Substitutions: You can easily swap ground beef for ground chicken or turkey, ensuring they are halal-certified. For a vegetarian version, use mushrooms or a store-bought meat substitute.
- Timing: Keep an eye on during the last 5 minutes of baking; oven temperatures can vary, and you want that crust perfectly golden without burning it.
- Avoid Common Mistakes: Remember to season your beef adequately; bland beef can make or break your pie! Also, avoid overcooking your veggies; they should still have a slight crunch for the best texture.
Storing and Reheating Tips
If, by a stroke of luck, you have any Pizza Burger Pie left over, store it! Wrap individual slices tightly in plastic wrap or place them in an airtight container. It will be good in the refrigerator for 3-4 days. For long-term storage, you can freeze it for up to 2 months. To reheat, simply bake in a preheated oven at 350°F (175°C) until warmed through, about 15-20 minutes. This will help maintain the texture and flavor, keeping your Pizza Burger Pie delightful even on the second day!
Wrap-Up
Now that you have the full scoop on this delicious Pizza Burger Pie, it’s time to roll up your sleeves and bring this culinary creation to life. Perfect for family gatherings or a cozy winter evening at home, this recipe is sure to please everyone at the table. Get cooking and watch your loved ones enjoy every cheesy, flavorful bite! Happy cooking!

Pizza Burger Pie
Ingredients
Method
- Preheat your oven to 425°F (220°C).
- In a large skillet over medium heat, brown the ground beef for about 7-10 minutes. Drain any excess fat.
- Add the chopped onions, bell peppers, Italian seasoning, garlic powder, salt, and pepper to the cooked beef. Cook for an additional 5 minutes.
- Unroll the refrigerated pizza dough on a lightly floured surface and stretch it slightly to fit a greased pie dish.
- Layer half of the dough into the bottom of the dish, then spread half of the pizza sauce, layer half of the beef mixture, and one cup of mozzarella cheese. Repeat the layers.
- Top with the remaining dough, sealing the edges and cutting a few slits on top.
- Bake for 25-30 minutes, until the crust is golden brown.
- Allow to cool for about 5 minutes before slicing and serve warm.
