English Muffin Breakfast Pizza
Are you craving a delicious and versatile breakfast that the whole family will love? Look no further than the English Muffin Breakfast Pizza! This delightful twist on the traditional pizza combines the warm, toasty goodness of English muffins with all your favorite breakfast ingredients, creating a dish that’s both satisfying and quick to prepare. In a matter of minutes, you can whip up these adorable breakfast pizzas that are perfect for busy mornings or even a cozy weekend brunch.
What makes English Muffin Breakfast Pizzas so special? Not only are they a cinch to make, but they’re also customizable. Whether you like your pizza loaded with veggies, packed with cheese, or adorned with fresh herbs, the options are endless. Plus, they’re family-friendly and fun, encouraging even the pickiest eaters to join in on the cooking adventure. When you prepare this dish, you’ll experience the joy of crafting your own delicious mini pizzas while saving money compared to dining out. So, grab your ingredients, and let’s get cooking!
What is English Muffin Breakfast Pizza?
So, why do we call it the “English Muffin Breakfast Pizza”? Well, it’s a delightful fusion of two beloved foods: the classic English muffin and the ever-popular pizza. Have you ever thought about how we can enjoy our favorite comfort foods in the morning? Just like the saying goes, “the way to a man’s heart is through his stomach,” and this dish certainly captures that spirit! The English muffin serves as the perfect base, crunching delightfully under the weight of cheese, eggs, and veggies. What’s even more amazing is that kids can help make this fun meal—after all, who wouldn’t love slapping on toppings and watching their breakfast transform into a mini pizza? So, gather your family, embrace your creativity, and make these scrumptious breakfast pizzas that will surely steal everyone’s heart.
Why You’ll Love This English Muffin Breakfast Pizza
What’s not to love about English Muffin Breakfast Pizza? Here are three key reasons this recipe stands out from the crowd:
- Quick and Easy: If you’re on the hunt for a speedy breakfast solution, this recipe is your best friend. With just a few minutes of prep and cooking time, you’ll have delicious breakfast pizzas ready to go. It’s simplicity at its finest!
- Cost-Saving Benefits: Making your own breakfast pizza at home not only allows you to control the ingredients but also saves you money compared to ordering out. By using wholesome ingredients that you probably already have in your kitchen, you’ll create a satisfying meal without breaking the bank.
- Flavorful Toppings: The beauty of English Muffin Breakfast Pizza lies in its customizability. Whether you throw on some fresh spinach, slices of bell pepper, or any cheese you love, each bite will be bursting with flavor. You can interchange toppings just like any pizza, making it a fantastic option every morning without getting bored.
If you enjoy this recipe, you might also want to try our scrumptious Avocado Toast with a Twist—a delightful breakfast alternative that packs just as much flavor and creativity!
How to Make English Muffin Breakfast Pizza
Quick Overview
Getting started with English Muffin Breakfast Pizza is incredibly straightforward. This dish is not only delicious but also satisfying, thanks to the perfect mixture of crispy, chewy, and melty textures. With an approximate preparation time of just 15 minutes, you can have breakfast ready to delight your taste buds in no time.
Key Ingredients for English Muffin Breakfast Pizza
To make these delectable breakfast pizzas, you’ll need the following ingredients:
- 2 English muffins, split in half
- 4 large eggs
- 1 cup shredded cheese (such as mozzarella or cheddar)
- 1/2 cup diced bell peppers (any color)
- 1/2 cup fresh spinach, chopped
- Salt and pepper, to taste
- Olive oil (optional for greasing)

Step-by-Step Instructions
- Preheat the Oven: Begin by preheating your oven to 375°F (190°C). This ensures that your breakfast pizzas will cook evenly and come out perfectly crispy.
- Prepare English Muffins: Split your English muffins in half and place them on a baking sheet. If desired, lightly brush them with olive oil for extra flavor and crunch.
- Whisk the Eggs: In a bowl, whisk together the eggs, and season with salt and pepper. This is where you can add any herbs or seasonings you prefer!
- Assemble the Pizzas: Pour equal portions of the whisked eggs onto each muffin half. Top with the diced bell peppers and chopped spinach, then sprinkle the shredded cheese generously over the top.
- Bake: Place the loaded muffins in your preheated oven and bake for about 10–12 minutes or until the eggs are set and the cheese is melted and bubbly.
- Serve: Remove from the oven, let them cool slightly, and serve warm. Enjoy your delightful breakfast pizza creations!
Top Tips for Perfecting English Muffin Breakfast Pizza
- Customize Your Toppings: Feel free to mix and match your favorite vegetables or even add cooked chicken for some extra protein. The sky’s the limit!
- Use Fresh Ingredients: For the best flavor, source fresh vegetables and high-quality cheeses. Fresh ingredients can take your breakfast pizzas to a whole new level.
- Experiment with Seasoning: Add your favorite spices to the eggs or sprinkle some on top before baking. This can elevate the flavor profile of your dish significantly!
Storing and Reheating Tips
If you have any leftover English Muffin Breakfast Pizzas, don’t worry! These pizzas keep well in the fridge for up to 3 days. Simply place them in an airtight container to maintain freshness. When you’re ready to enjoy them again, reheat them in the oven at 350°F (175°C) for about 5–10 minutes until warmed through. Alternatively, you can pop them in the microwave for about 30 seconds to 1 minute for a quick snack.
Now that you have the complete guide and irresistible recipe for English Muffin Breakfast Pizza, it’s time to head to the kitchen! Gather your ingredients, unleash your creativity, and enjoy a fun and tasty breakfast that everyone will love. Happy cooking!

English Muffin Breakfast Pizza
Ingredients
Method
- Preheat the oven to 375°F (190°C).
- Split the English muffins in half and place them on a baking sheet, optionally brushing with olive oil.
- In a bowl, whisk together the eggs and season with salt and pepper.
- Pour equal portions of the whisked eggs onto each muffin half.
- Top with diced bell peppers and chopped spinach, and sprinkle shredded cheese on top.
- Bake in the preheated oven for about 10–12 minutes until the eggs are set and the cheese is melted and bubbly.
- Remove from the oven, let cool slightly, and serve warm.
