Grilled BBQ Chicken Skewers with Pineapple Glaze
Fire up your grill and get ready for a flavor explosion with these Grilled BBQ Chicken Skewers with Pineapple Glaze! Juicy chicken meets a tangy-sweet glaze that’s sure to impress your friends and family. Imagine hosting a weekend barbecue where the aroma of grilled chicken and caramelizing pineapple fills the air; it’s a scene straight out of backyard bliss. Plus, this dish is not just a feast for the senses—it’s incredibly easy to whip up. Taking just 30 minutes to prepare, it’s a perfect weeknight dinner or a show-stopping centerpiece at your next gathering.
Did you know that grilling chicken on skewers dates back to ancient times? It’s a cooking method that’s stood the test of time, much like our beloved BBQ recipes! If you love our best-selling Spicy Grilled Shrimp Skewers, then these BBQ chicken skewers will quickly become a new favorite. So, gather your ingredients and get ready to dive into a dish that’s bursting with sunshine and flavor!
What are Grilled BBQ Chicken Skewers with Pineapple Glaze?
So, what’s in a name? Grilled BBQ Chicken Skewers with Pineapple Glaze sounds like something you’d find at a fancy restaurant, but in reality, it’s a delightful dish that brings a slice of tropical paradise to your dinner table. Imagine juicy chicken pieces marinated in mouthwatering BBQ sauce, skewered along with sweet pineapple chunks, and kissed by the flames of your grill. Is it any wonder why it’s such a popular choice? As the saying goes, “the way to a man’s heart is through his stomach,” and these skewers are sure to win the hearts of everyone at your barbecue. So why not give this scrumptious dish a try?
Why You’ll Love These Grilled BBQ Chicken Skewers with Pineapple Glaze
First and foremost, the star of the show is the Chicken, boasting a tantalizing depth of flavor packed into each bite. When marinated in a combination of BBQ sauce and pineapple juice, it becomes a culinary masterpiece that’s bursting with zest! Then there are the pineapple chunks, caramelized on the outside, sweet and juicy on the inside—the perfect complement to the savory chicken.
Making these skewers at home is also cost-effective. You can save a bundle compared to dining out while still enjoying barbecued perfection in your kitchen or backyard. Each skewer can be customized with your favorite veggies, making this a versatile dish that the whole family can enjoy. If you’re a fan of our BBQ Chicken Tacos, you’ll definitely want to add these skewers to your list, too. So grab your grilling tools and let’s get cookin’!
How to Make Grilled BBQ Chicken Skewers with Pineapple Glaze
Quick Overview
Grilled BBQ Chicken Skewers with Pineapple Glaze are an excellent choice for a foolproof dinner that comes together in just 30 minutes. The sweet, smoky, and tangy flavor profile of the pineapple and BBQ glaze pairs beautifully with tender chicken pieces for a dish everyone will love.
Key Ingredients for Grilled BBQ Chicken Skewers with Pineapple Glaze
- Chicken Breasts (about 1.5 lbs, cut into 1-inch cubes)
- Bell Peppers (1 red and 1 green, cut into squares)
- Pineapple Chunks (fresh or canned; about 1 cup)
- Barbecue Sauce (1 cup, your choice of flavor)
- Olive Oil (2 tablespoons)
- Garlic Powder (1 teaspoon)
- Salt and Pepper (to taste)
- Wooden or Metal Skewers
Step-by-Step Instructions
- Prepare the Marinade: In a large mixing bowl, combine the BBQ sauce, olive oil, garlic powder, salt, and pepper. Mix well.
- Marinate the Chicken: Add the chicken cubes to the marinade. Cover and refrigerate for at least 15 minutes (or up to overnight for more flavor).
- Soak the Skewers (if using wooden skewers): If you’re using wooden skewers, soak them in water for about 30 minutes to prevent burning.
- Assemble the Skewers: Thread the marinated chicken, pineapple chunks, and bell pepper squares onto the skewers. Alternate each ingredient for a colorful display.
- Preheat the Grill: Heat your grill to medium-high heat. Lightly oil the grates to prevent sticking.
- Grill the Skewers: Place the skewers on the grill and cook for about 10-15 minutes, turning occasionally, until the chicken is cooked through and has nice grill marks.
- Serve and Enjoy: Remove skewers from the grill and let them rest for a few minutes. Serve hot with extra BBQ sauce for dipping!
What to Serve Grilled BBQ Chicken Skewers with Pineapple Glaze
These skewers are perfect when served with:
- Coconut Rice: The sweet coconut flavor complements the tropical notes of the pineapple.
- Grilled Corn on the Cob: A classic side that’s always a hit at summer cookouts.
- Garden Salad: Fresh greens and a tangy vinaigrette balance the richness of the BBQ.
- Pineapple Salsa: For an extra kick, serve with pineapple salsa for those who like it spicy!
Top Tips for Perfecting Your Grilled BBQ Chicken Skewers
- Choose Quality Chicken: Fresh, quality chicken will yield the juiciest skewers.
- Variate Your Toppings: Experiment with veggies—zucchini, cherry tomatoes, and onions are great options too!
- Don’t Rush the Marination: Allow at least 15 minutes but up to overnight for maximum flavor.
- Control the Heat: Cook on medium-high heat for a consistent cook without burning.
Storing and Reheating Tips
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place the skewers in a microwave-safe dish and cover with a damp paper towel. Heat for 1 to 2 minutes or until warmed through. For longer storage, you can freeze the cooked skewers for up to 2 months. To reheat from frozen, thaw in the fridge overnight and reheat on the grill or microwave.
With all of these tips and instructions, you’ll be ready to fire up the grill and impress your family and friends with these delicious Grilled BBQ Chicken Skewers with Pineapple Glaze! So what are you waiting for? Let’s get started on creating this delectable dish that will have everyone coming back for seconds!
