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Pumpkin Spice Latte

A cozy and creamy homemade Pumpkin Spice Latte that captures the essence of fall with warm spices and pumpkin flavor.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 2 servings
Course: Dessert, Drink
Cuisine: American, Fall
Calories: 180
Ingredients Method Notes

Ingredients
  

Latte Base
  • 2 cups milk (any milk of your preference, including plant-based)
  • 2 tablespoons pumpkin puree
  • 2 tablespoons sugar (adjust to taste)
  • 1 teaspoon pumpkin pie spice
  • 1 teaspoon vanilla extract
  • to taste Fresh whipped cream for topping optional
  • to taste Cinnamon for garnish

Method
 

Preparation
  1. In a small saucepan, add the milk and pumpkin puree. Heat on medium, whisking continuously, until hot but not boiling.
  2. Stir in the sugar, pumpkin pie spice, and vanilla extract. Keep whisking until all ingredients are well blended, and the mixture is frothy.
  3. Remove the saucepan from heat once everything is combined and heated through. Pour the latte into your favorite mug.
  4. Top it with fresh whipped cream and a light sprinkle of cinnamon.
  5. Take a moment to enjoy the flavors.

Notes

For best results, try different milk alternatives like almond, oat, or coconut milk. If you don't have pumpkin pie spice, create your own mix using equal parts of cinnamon, nutmeg, ginger, and allspice.