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Easy French Dip Squares Recipe – Perfect Party Appetizer

Looking for a crowd-pleasing appetizer that’s both delicious and incredibly easy to make? These Easy French Dip Squares Recipe – Perfect Party Appetizer are the answer! Imagine savory roast beef and melted cheese nestled inside flaky puff pastry, all ready to be dipped in a rich and flavorful au jus. The French Dip sandwich's origins can be traced back to Los Angeles in the early 20th century, born from a happy accident of dipping a sandwich in pan drippings. Transform this amazing sandwich into a portable square that will keep people going back for more! Why are these squares so perfect for parties? Their affordable, the process is quick, guaranteed delicious results with minimal effort, and are always hit at the gathering. A gathering is not a great party without these! Our garlic bites may be a great item that is similar, it is amazing and awesome to test the ingredients and see which flavor goes well! You may impress more this way! If you are tired of the same food, there is more to come in the party arena!

Ingredients
  

  • sheet 14.1 ounces frozen puff pastry, thawed
  • 8 ounces thinly sliced roast beef
  • 4 ounces provolone cheese sliced
  • 1 egg beaten
  • For the Au Jus:
  • 1 10.5 ounce can beef consommé
  • 1 cup water
  • 1 teaspoon Worcestershire sauce
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon onion powder

Method
 

  1. Let out dough for texture quality" Texture makes all difference"*
  2. Layer all in carefully When layer and putting ingredients, be careful to all the corners and edges to deliver the flavors evenly!*
  3. *Test baking and results. This will be a memorable experience you do not want to miss Take dish, with caution, and enjoy results for best flavor!
  4. What to Serve with Easy French Dip Squares Recipe
  5. "Lemon" for the water adds zing
  6. Chips For a good match for the flavor
  7. Top Tips for Perfecting Easy French Dip Squares Recipe
  8. Always layer ingredients, its all that matters what steps to do *"
  9. Make testing your dish is what to expect"
  10. Storing and Reheating Tips
  11. If leftovers? Store!
  12. If you ever want a fresh and easy bite for parties and events, its this! You will not regret it! Prepare for some fun with your friend for the ""Easy French Dip Squares Recipe"!"""**