Add the Tomato Base:
Stir in the crushed tomatoes, tomato sauce, Italian seasoning, salt, and pepper. Simmer on low heat for 10 minutes to allow the flavors to meld.
Layer the Lasagna Noodles:
Add the uncooked lasagna noodles to the pot and stir to coat them in the tomato mixture.
Simmer:
Cover the pot and simmer on low heat for 15-20 minutes, or until the noodles are cooked and tender.
Add Cheese:
Stir in the shredded mozzarella cheese until it melts evenly into the soup.
Serve:
Serve hot, garnished with fresh basil or parsley.
What to Serve with Delicious Lasagna Soup
While this soup is a complete meal on its own, you can enhance it with:
Crusty Bread: Perfect for sopping up any sauce leftover in the bowl.
Side Salad: A fresh green salad adds a refreshing contrast to the hearty soup.
Warm Drinks: Pair with a cup of hot tea or coffee to round out the meal.
Top Tips for Perfecting Delicious Lasagna Soup
Noodle Preparation: For extra tender noodles, soak them in warm water for 10 minutes before adding them to the pot.
Lasagna Layers: For added flavor, you can layer the noodles halfway through cooking to give them more time to absorb the broth.
Cheese Addition: Add the cheese gradually to ensure it melts smoothly without clumping.
Storing and Reheating Tips
Storage: Cool the soup completely before storing it in an airtight container in the fridge. It will keep for up to 3 days.
Reheating: Reheat gently in the microwave or on the stovetop, adding a splash of water or broth if needed to maintain the consistency.
Conclusion
"Delicious Lasagna Soup" is more than just a meal; it’s a comforting dish that brings the flavors of lasagna to a cozy bowl of soup. Whether you’re cooking for a family gathering or enjoying it solo, this recipe offers a rich, satisfying experience that’s hard to resist. Why not give it a try and create a dish that’s both comforting and delicious? Happy cooking!