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Cheesy Spinach Dip Christmas Tree

A delightful and festive spinach dip shaped like a Christmas tree, perfect for holiday gatherings.
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Prep Time 25 minutes
Cook Time 20 minutes
Total Time 45 minutes
Servings: 8 servings
Course: Appetizer, Snack
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

Dip Base
  • 8 oz cream cheese, softened
  • 1 cup sour cream Can be substituted with Greek yogurt
  • 1 cup shredded mozzarella cheese
Vegetables and Seasonings
  • 1 cup fresh spinach, chopped Make sure to squeeze out moisture
  • 1/2 cup grated Parmesan cheese
  • 1/2 tsp garlic powder
  • 1/4 tsp salt
  • 1/4 tsp pepper
For Serving
  • Tortilla chips or bread

Method
 

Preparation
  1. Preheat your oven to 375°F (190°C).
  2. In a mixing bowl, combine cream cheese, sour cream, and mozzarella cheese; blend until smooth.
  3. Fold in chopped spinach, Parmesan cheese, garlic powder, salt, and pepper until well combined.
  4. On a baking sheet lined with parchment paper, shape the mixture into a Christmas tree.
Baking
  1. Place the baking sheet in the preheated oven and bake for about 20 minutes, or until the top is golden and bubbly.
Serving
  1. Remove from the oven, let cool slightly, and serve warm with tortilla chips or slices of bread.

Notes

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place in the oven at 350°F (175°C) for 15-20 minutes.