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Cashew Chicken

A delicious stir-fry featuring tender chicken, crunchy cashews, and vibrant vegetables, perfect for weeknight dinners and family gatherings.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: Asian, Chinese
Calories: 400
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 lb chicken breast, diced
  • 1 cup cashews
  • 2 cups vegetables (such as bell peppers, broccoli, and carrots) Chopped into even pieces
  • 2 cloves garlic, minced
  • 2 tablespoons soy sauce
  • 1 tablespoon oyster sauce (halal-friendly)
  • 1 tablespoon cornstarch
  • 1 tablespoon vegetable oil For cooking
  • 1/2 cup chicken broth
  • Salt and pepper to taste

Method
 

Preparation
  1. Start by dicing the chicken breast into bite-sized pieces. Chop your vegetables into even pieces so they cook uniformly and set aside.
  2. In a bowl, combine the diced chicken, soy sauce, oyster sauce, and cornstarch. Let it sit for about 10-15 minutes to soak up the flavors.
  3. In a large skillet or wok, heat the vegetable oil over medium-high heat. Once hot, add the marinated chicken and cook until golden brown, stirring occasionally for about 5-7 minutes.
  4. Add the minced garlic to the pan, stirring quickly to prevent burning. Then toss in the chopped vegetables and continue to cook until they are tender-crisp—about 4-5 minutes.
  5. Pour in the chicken broth and add the cashews. Stir everything together and let it simmer for a few more minutes until the sauce has thickened slightly.
  6. Taste your creation and add salt and pepper as desired.
  7. Serve the Cashew Chicken hot over rice or noodles and garnish with your preferred toppings.

Notes

Using halal-certified oyster sauce ensures the dish meets dietary needs. You can also swap chicken for tofu or shrimp if you prefer a vegetarian or seafood option. Make sure to cut your vegetables into uniform sizes for even cooking and a colorful presentation. Avoid overcooking the chicken as it can become dry.