Go Back

Butterfinger Balls

Imagine a treat so rich and flavorful that it satisfies even the most intense chocolate cravings—it’s the Quick and Easy Butterfinger Balls Recipe, a delightful twist on the classic Butterfinger candy bar. These bite-sized balls are perfect for satisfying your sweet tooth quickly and elegantly. Butterfinger candy bars, with their creamy peanut butter center and outer chocolate layer, have been a beloved treat since their creation in the early 20th century. Now, this innovative recipe allows you to bring the essence of Butterfinger into your own kitchen, creating a dessert that’s both simple and indulge. This recipe is ideal for anyone seeking a quick, family-friendly dessert. Perfect for gatherings, as a post-dinner snack, or even as a thoughtful gift for friends and family. Compared to other candy bar-based recipes on our blog, this one stands out for its ease of preparation and rich,Velvety texture.

Ingredients
  

  • Key Ingredients
  • 1/2 cup sweetened condensed milk
  • 1/2 cup smooth peanut butter
  • 1/2 cup melted semi-sweet chocolate chips
  • 1 tsp vanilla extract
  • Pinch of salt
  • Optional Toppings: Crushed peanuts sprinkles, or caramel drizzle

Instructions
 

  • Mix the Filling: In a bowl, combine sweetened condensed milk, peanut butter, vanilla extract, and salt. Mix until smooth.
  • Shape the Balls: Roll the mixture into small balls, about 1-inch in diameter.
  • Coat with Chocolate: Dip each ball into melted chocolate, ensuring an even coating. If using, sprinkle with toppings immediately.
  • Chill: Place the coated balls on a lined baking sheet and refrigerate for about 30 minutes to set.
  • Serve: Enjoy your Butterfinger Balls fresh, or store them in an airtight container for longer freshness.
  • What to Serve with Butterfinger Balls
  • Coffee or Hot Chocolate: Perfect for sipping alongside the rich, Velvety texture of the balls.
  • Fresh Berries: Add a refreshing and vibrant contrast to the rich chocolate flavors.
  • Milk: A classic pairing that enhances the creamy texture of the dessert.
  • Top Tips for Perfecting Butterfinger Balls
  • Use Quality Chocolate: For the best taste, use high-quality chocolate chips and ensure they’re melted smoothly.
  • Adjust Fillings: Experiment with different types of nut butters or add-ins like crushed candy for unique flavors.
  • Handle with Care: Work quickly when coating the balls to prevent the chocolate from cooling and hardening prematurely.
  • Storing and Reheating Tips
  • Storage: Keep the balls refrigerated in an airtight container for up to a week.
  • Reheating: While best enjoyed fresh, they can be kept in the fridge for extended freshness, though it’s recommended to serve them cold.
  • Final Thoughts
  • Quick and Easy Butterfinger Balls are more than just a dessert; they’re a comforting, rich experience that’s perfect for any occasion. With their creamy texture and delicious chocolate flavors, they’re sure to become a family favorite. Whether you’re serving them at a holiday gathering or enjoying them as a cozy night treat, these balls are certain to bring joy to your table.
  • So, why not give them a try? Gather your ingredients, fire up the kitchen, and prepare to enjoy a slice of pure, delicious chocolate bliss. Happy cooking! 😊