Name: Blueberry Bliss Muffins
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1.5 cups all-purpose flour; 0.5 cups granulated sugar; 0.5 teaspoons baking soda; 1 teaspoons baking powder; 0.5 teaspoons salt; 0.33 cups vegetable oil; 1 large egg (room temperature); 1 teaspoons vanilla extract; 0.5 cups milk (room temperature); 1 cups fresh blueberries (preferably fresh, but frozen can be used if thawed and drained); 0.5 cups all-purpose flour; 0.25 cups brown sugar; 0.5 teaspoons ground cinnamon; 2 tablespoons unsalted butter, melted

Pin2

Vote

If there’s one breakfast treat that can make your mornings instantly happier, it’s the Blueberry Bliss Muffins with Crunchy Streusel Perfection. Imagine waking up to the delightful aroma of freshly baked muffins filled with juicy blueberries and topped with a crumbly, sweet streusel. It’s a recipe that not only looks good but tastes heavenly! Did you know that blueberries are packed with antioxidants and are often referred to as “brain berries”? This means you’re not just indulging your taste buds but giving your brain a little boost too!

What makes these muffins so special is their easy preparation time—perfect for busy weekday mornings or leisurely weekend brunches. In just a matter of minutes, you can have these delicious treats ready for the whole family. If you love a classic muffin recipe, you might also want to check out our Chunky Banana Nut Muffins. They’re an all-time favorite and incredibly easy to whip up!

So grab your apron and get ready to experience muffin bliss!

What are Blueberry Bliss Muffins?

Now, you might be asking, why are they called Blueberry Bliss Muffins? Is there a secret ingredient of happiness? Well, not exactly—but when you bite into one, you’ll feel a wave of culinary joy wash over you! Some say the best treats come with a catchy name, and who wouldn’t want a muffin that promises bliss? As they say, “The way to a man’s heart is through his stomach,” and these muffins are sure to charm everyone around the breakfast table. Why not give them a try and see if they can bring a smile to your face too?

Why You’ll Love These Blueberry Bliss Muffins

There are so many reasons to fall head over heels for Blueberry Bliss Muffins! First and foremost, they are absolutely loaded with plump, juicy blueberries that burst with flavor in every bite. Add to that a sweet, crunchy streusel topping that adds a satisfying texture and a hint of cinnamon, and you have a muffin that’s hard to resist.

Secondly, making these muffins at home is budget-friendly! Why pay for expensive coffee shop pastries when you can whip up a batch at a fraction of the cost? Plus, the satisfaction of pulling fresh muffins out of the oven cannot be matched by anything store-bought.

And if you’re a fan of breakfast delights as much as we are, you might also love making our iconic Lemon Poppy Seed Muffins. But for now, let’s focus on these gorgeous Blueberry Bliss Muffins that are sure to elevate your mornings.

How to Make Blueberry Bliss Muffins

Quick Overview

Making Blueberry Bliss Muffins is a breeze! With just 30 minutes of your time, you can create a batch of fluffy muffins that are bursting with delicious blueberries. These muffins are not only delightful to taste but easy to prepare, perfect for both novice bakers and seasoned chefs alike.

Key Ingredients for Blueberry Bliss Muffins

To make the best Blueberry Bliss Muffins, you’ll need the following ingredients:

1 ½ cups all-purpose flour
½ cup granulated sugar
½ teaspoon baking soda
1 teaspoon baking powder
½ teaspoon salt
1/3 cup vegetable oil
1 large egg
1 teaspoon vanilla extract
½ cup milk
1 cup fresh blueberries
Streusel Topping:
- ½ cup all-purpose flour
- ¼ cup brown sugar
- ½ teaspoon ground cinnamon
- 2 tablespoons unsalted butter, melted

Step-by-Step Instructions

Preheat the Oven: Start by preheating your oven to 375°F (190°C) and line a muffin tin with paper liners.
Prepare Dry Ingredients: In a large mixing bowl, whisk together 1 ½ cups of flour, ½ cup of sugar, baking soda, baking powder, and salt.
Mix Wet Ingredients: In another bowl, mix the vegetable oil, egg, vanilla extract, and milk until well combined.
Combine Ingredients: Pour the wet mixture into the dry ingredients and gently fold until just combined. Be careful not to overmix!
Add Blueberries: Fold in the fresh blueberries gently, so they don’t break.
Make the Streusel: In a small bowl, combine the flour, brown sugar, and cinnamon for the streusel. Mix in the melted butter until crumbly.
Fill Muffin Cups: Divide the muffin batter into the prepared muffin tin and sprinkle the streusel topping generously over each muffin.
Bake: Place the muffin tin in the preheated oven and bake for 18-20 minutes, or until a toothpick inserted into the center comes out clean.
Cool and Enjoy: Allow the muffins to cool for a few minutes in the tin before transferring them to a wire rack. Enjoy them warm!

What to Serve Blueberry Bliss Muffins With

These muffins are a wonderful standalone treat, but you can elevate your breakfast experience by pairing them with a dollop of Greek yogurt or a drizzle of honey. They also go perfectly with a steaming cup of coffee or a refreshing glass of orange juice. If you’re going the extra mile, consider serving them alongside a fruit salad or with a side of scrambled eggs for a satisfying breakfast spread!

Top Tips for Perfecting Blueberry Bliss Muffins

Choosing Berries: Use fresh blueberries for the best flavor, but if you’re in a bind, frozen ones can work too. Just make sure to thaw and drain them first.
Don’t Overmix: A light hand is key when mixing the batter. Overmixing can result in dense muffins, not the airy texture we want!
Egg Temperature Matters: For best results, make sure your egg and milk are at room temperature to allow for a better batter consistency.

Storing and Reheating Tips

If you have any muffins left (which is unlikely!), store them in an airtight container at room temperature for up to three days. For longer storage, you can freeze them. Wrap each muffin individually in plastic wrap and place them in a resealable freezer bag. They can be frozen for up to three months! When you’re ready to enjoy them, just reheat in the microwave for 30 seconds or pop them in the oven for a few minutes to refresh their delightful texture.

Blueberry Bliss Muffins with Crunchy Streusel Perfection are more than just a recipe; they’re a delightful way to brighten your mornings. Easy to make and incredibly satisfying, these muffins are waiting for you to give them a try! Happy baking!